4 Comments

  1. TheTasteOfMontana on

    Our take on the legendary Halifax donair consists of thinly shaved slices of spiced beef laid on a warm pita, topped with diced onion and tomato, and finally, drizzled with the sweet garlicky sauce spiked with habanero hot sauce.

    Ingredients and instructions at [https://www.thetasteofmontana.com/recipes/smoked-donair](https://www.thetasteofmontana.com/recipes/smoked-donair)

  2. This is amazing!!! Somehow never seen this done before! Are you based in Montana? If so how did you learn of Donairs haha

  3. Donairs in Montana?? This is incredible!! Me and my friends have been Donair enthusiasts for years. We even have a yearly tradition called the nair off where we select two friends to duke it out in a battle of nairs.

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