Lesser known Georgian dishes. Left to right: Gebzhalia (like minty mozzarella buffala), Kupati (like a haggis wurst), and Lori (Like Prosciutto?).

Lesser known Georgian dishes. Left to right: Gebzhalia (like minty mozzarella buffala), Kupati (like a haggis wurst), and Lori (Like Prosciutto?).

by -DAVY-WORSE-