From Scratch – Asian Pork Dumplings with Spicy Dipping Sauce, Udon Noodles with Mixed Mushrooms and Pak Choi and Chilli Cucumber Salad. Finished with Herbs and Seeds.
Dinner April 19, 2026Sesame teriyaki chicken, steamed broccoli, sauteed mushrooms and mashed potatoes.
Dinner April 19, 2026Lasagne for 2, Apparently 😬🐷 Topped with Egg Bechemel and Three Cheeses. Rocket Salad on the Side.
Dinner April 19, 2026I did a Japanese themed tasting; woodfired saba shioyaki (grilled mackerel), sashimi, miso eggplant, tempura, garlic chilli pork and crispy tofu noodles and pickled cucumber and seaweed salad
Dinner April 19, 2026Sous vide steak, fondant potatoes and roasted brussels sprouts with a lime, honey and balsamic glaze.
