Grilled Spicy Octopus with Preserved Lemon Arugula, a Coconut Hollandaise Sauce, and Watermelon Radish
Dinner October 21, 2025I made ratatouille for my in-laws as a token of my gratitude after they got me a fancy handmade knife.
Dinner October 21, 2025First time cooking Broccolini. Served with chicken meatballs and baked sweet potato.
Dinner October 21, 2025Tonight’s Dinner: Persian Potato Kuku,The golden egg dish my grandmother made for 60 years