Culinary Plating December 21, 2025Miso Chicken – Sautéed Oyster Mushrooms – Honey Dijon Sprouts – Veloutè adjacent pan sauce
Culinary Plating December 18, 2025Cod with dill crust Jerusalem artichoke, salsify & champagne beurre blanc Herb oil
Culinary Plating December 18, 2025Gochujang honey glazed salmon, fried leek haystack, spinach with cremini pancetta millet, sliced Yukons
Culinary Plating December 17, 2025Scallops w/ pistachio and hazelnut Dukkah, katsuoboshi emulsion, kalamata caramel & pomelo
