Pan Seared Pork Steak with Apple Cider Sauce and Caramelised Apples. Served with Gratin and Sautéed Brocolli. Finished with Crispy Sage Leaves.
Culinary Plating January 8, 2026Ancho,Guajillo, and costeño crusted ny strip, aji aioli, pickled onions
Culinary Plating January 7, 2026Crispy skin Arctic Char: onion soubise, cauliflower, brussel sprout, pea tendril, lavender/apple foam, basil oil
