Persian Feast…almost..lamb loin chops, pickled veg, saffron rice with pistachios apricots rose petals, herb platter with flatbread, radishes, feta, lentils, eggplant..
Fish sandwich with air fried tilapia fillet, cabbage-carrot slaw, mayo on whole wheat kaiser bun, roasted potatoes with paprika and garlic salt on the side
Charcuterie Board May 19, 2026You ever put nasturtiums in yours board? The blossoms are a nice spicy, peppery flavor.
