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    Charcuterie board showcasing brie en croute filled with spicy countryside jam

    Veggie dumplings! 🥟

    Homemade Guatamalan Enchiladas

    Scallion pancake with lots of scallion in Kaohsiung Taiwan

    [I ate] a Chicken Gyro plate with fries and salad.

    [Homemade] Thicc Tomahawk Smoked and Seared

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    Food May 23, 2026

    [i ate] this amazing prime rib from “The School Fine Dining” in Markham Ontario

    Food May 23, 2026

    [Homemade] Weekend Pizza, (Salami & Onion, Ham & Goat Cheese)

    Food May 23, 2026

    Breakfast in Hong Kong 🇭🇰

    Food May 23, 2026

    Crawfish Monica in a little black bowl

    Food May 23, 2026

    [OC] Easy No-Bake Strawberry Cheesecake

    Food May 23, 2026

    [I ate] Poblano chicken rigatoni

    Food May 23, 2026

    Spinach Pulav, Potato Kurma and Tawa paneer.

    Dinner May 23, 2026

    Chickpea, sweet potato and spinach curry. 10/10 with rice

    Food May 23, 2026

    [Homemade] Upside-Down Banana Cake

    Fine Dining May 23, 2026

    One Pico lunch menu – Dublin, ireland

    Food May 23, 2026

    Noodle with Salmon Very strange.

    Fine Dining May 23, 2026

    Plénitude (***) – Paris, France

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