I built a website that curates actually good dinner recipes AND clusters recipes by overlapping ingredients
Culinary Plating February 2, 2026Beef tenderloin – Mushroom and rutabaga pithivier – Carrot purée – Peas – Truffle bordelaise – Crispy goat cheese.
Culinary Plating February 2, 2026My Terrine with rabbit leg, duck liver, smoked hare saddle, pistachio and plum with katsubushi gel, celeriac cream, dried Granny Smith and shallot.
Culinary Plating February 1, 2026The Ruby Pear. A deep pomegranate-infused core, a glaze finish, and a slice of crimson Isomalt glass.
Culinary Plating February 1, 2026Hamachi, pepper sauce, cilantro lime coulis, pickled red onion, cilantro
Culinary Plating January 30, 2026Smoked Brioche Bread Pudding, Brown Butter Ice Cream, Candied Pecan Crumble, Bourbon Crème Anglaise
Culinary Plating January 29, 2026Scallop, sate sauce, chilli pickled radish, basil lemongrass oil, finger lime, fried onion
Culinary Plating January 29, 2026Lamb Rack + Mashed Potatoes + Brandy Pan Sauce & Arugula Vinaigrette
Culinary Plating January 28, 2026Oven roasted salmon,charred brocoli and courgette,turned courgette,celeriac pure and split bure blanc sauce
Culinary Plating January 28, 2026Pickled beetroot, roasted beetroot, grilled blood orange segments, blood orange reduction, Camembert cheese, cress
