Culinary Plating February 15, 2026Rack of lamb, aubergine & lemon risotto, thick pecorino romano shavings and fresh min
Culinary Plating February 15, 2026pan-seared asian barramundi, pickled cucumber salad, citrus beurre monté
Culinary Plating February 11, 2026Cherry Hoisin Roasted Duck Crown, Fondant Potato, Braised Cabbage Purée, and Beans
Culinary Plating February 11, 2026Chicken “piccata” blistered tomato’s in a lemon pan sauce with asparagus and potato
Culinary Plating February 7, 2026Strawberry and Rose Tart with Vanilla Custard and Rose Water Ice Cream
