Culinary Plating July 26, 2025Smoked scallops wrapped in prosciutto, baby summer squash, corn purée, mezcal glaze, fried pickled shallots.
Culinary Plating July 25, 2025Wagyu bresaola, green beans and peas, smoked onion sauce and mayonnaise and bernaise sauce
Culinary Plating July 25, 2025“Bistek” tartare- kalamansi, sweet onion, cured egg yolk, culantro, red amaranth, taro chips
Culinary Plating July 24, 2025Raw Scallop Aguachile, jalepeno cucumber salad (should have wiped the rim)
Culinary Plating July 24, 2025Pork sirloin chop over sweet potato purée with a mushroom peach glaze and arugula salad
Culinary Plating July 23, 2025Crispy herb yukon ring, mushroom duxelle, malt vinegar fluid gel, English pea purée, glazed pearl onions, and wilted spinach.
