Browsing: Charcuterie

Charcuterie January 12, 2026

Homemade Charcuterie

Charcuterie January 12, 2026

Feedback for first time curing

Charcuterie January 11, 2026

Got some mold inside the umai bag on my lonzino. Should I be worried?

Charcuterie January 11, 2026

Cured venison roasts

Charcuterie January 10, 2026

Prosciutto Question

Charcuterie January 10, 2026

That time of year

Charcuterie January 9, 2026

Brownish Canadian bacon (back bacon) after a wet cure?

Charcuterie January 8, 2026

Is it good?

Charcuterie January 7, 2026

Is it ruined (mould) ?

Charcuterie January 6, 2026

Is this still ok?

Charcuterie January 6, 2026

Is this still okay?

Charcuterie January 5, 2026

Rolled Pancetta