I’ve wanted to go here since I first heard of it (probably in VegNews) as a newbie vegan over 12 years ago.
Millennium announced that they are reformatting their restaurant to adapt to our economy, so I’m happy I got to try it before they change. Everything was delicious. The tempeh entree was my favorite.
1) Smoky Soy Glazed Tempeh
2)Cornmeal Crusted Maitake Mushroom
4) Grilled house made focaccia
5) Olives
6) Broccoli di Ciccio
7) Roasted Golden Beets
8) Kennebec potatoes
9) Tropical Sago
10) Ginger Shirley temple
by mysterious_sweetie