Spice Pumpkin Soup with Palm Sugar

Recipe

* Ingredients

200 grams of pumpkin

5 grams of palm sugar

4 cloves

1 star anise

3 cm of cinnamon stick

350 ml of water

* Instructions

Cut the pumpkin into small pieces or to your liking; be sure to remove the tough outer skin.

Next, heat the water, add the spices, and bring to a boil.

Add the palm sugar and bring to a boil, then add the pumpkin pieces.

Cook until the pumpkin is fully tender and soft, making sure the flavor is just right. If it’s not sweet enough, you can add a little granulated sugar—I usually do this because I don’t like it too sweet.

Completed Recipe :

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