Stuffed chicken breast (spinach and cream cheese) , seared and baked, topped with Dijon Parmesan sauce. Served with grilled asparagus and macaroni and cheese.
The starter is a Caesar Salad and the desert is chilled bread pudding of dark chocolate, toasted pecans, with a dark rum sauce and whipped cream.
The beverage is a Topo Chico sparkling mineral water.
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Stuffed chicken breast (spinach and cream cheese) , seared and baked, topped with Dijon Parmesan sauce. Served with grilled asparagus and macaroni and cheese.
The starter is a Caesar Salad and the desert is chilled bread pudding of dark chocolate, toasted pecans, with a dark rum sauce and whipped cream.
The beverage is a Topo Chico sparkling mineral water.
I’m smoking a Hybrid blunt.
This sounds so good