Fragrant rice cooked in coconut milk, accompanied by assorted vegetables, seasoned chicken, fried anchovies with peanuts, an omelette wedge, and sambal chilli.

Singapore to Guangzhou flight
(this is a throwback photo, I don't post live).

by MammothBackground665

4 Comments

  1. I know it’s airline food, but how authentic is this relative to what you’d actually get in the streets of Singapore/Malaysia?

  2. Singapore Airlines always has the best airline food…at least in economy lol.

  3. WaussieChris on

    I believe food tastes blander at altitude, which is why I always go the spiciest option.

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