greetings to everyone🤗

here's some pics from our weekly Forest'MEAT'ing session (April 25, 2026)

prep:

store-bought Tuna Medallions, Apple Coleslaw (cabbage with apples and carrots, a little bit of crushed fennel seeds and dill) w/ variation of Tartar Sauce (mayo + sour cream to taste for lightness + finely chopped cucumbers and onions, pickled mushrooms also a few capers), salt and pepper to taste✌️

thank You for Your attention and have a good end to the week😉

by Scary-Ad-293

4 Comments

  1. allthatglittersis___ on

    Do you buy the tuna medallions fresh? Or are they frozen? Do chain grocery stores sell them? They look delicious

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