A full Turkish feast family dinner; Whipped fetta, Baharat lamb shoulder, Şehriyeli Pilav, Çoban salatası and Revani for dessert 🇹🇷
AutoModerator on April 21, 2026 11:20 am Tune into Good Foods AMA with Alice Shields! – 16:00–17:00 BST, Wednesday 22 April Alice is a recipe writer, food editor and baking specialist. Ask them anything on how a British test kitchen develops foolproof recipes: http://www.reddit.com/r/food/comments/1smydwj/ama_alice_from_the_good_food_test_kitchen/ *I am a bot, and this action was performed automatically. Please [contact the moderators of this subreddit](/message/compose/?to=/r/food) if you have any questions or concerns.*
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Tune into Good Foods AMA with Alice Shields! – 16:00–17:00 BST, Wednesday 22 April
Alice is a recipe writer, food editor and baking specialist. Ask them anything on how a British test kitchen develops foolproof recipes: http://www.reddit.com/r/food/comments/1smydwj/ama_alice_from_the_good_food_test_kitchen/
*I am a bot, and this action was performed automatically. Please [contact the moderators of this subreddit](/message/compose/?to=/r/food) if you have any questions or concerns.*
Yum that looks so moist!! Where did you get it?
I thought it was a geode!😄