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Head-Confidence-79 on
These content adds from auto-mods really suck.
Tell me more about the egg custard! Was it savory? What would you compare the consistency to?
SgtBigCactus on
That “fan rib” looks insane. I’ve never heard of that, what is it?
4 Comments
Tune into Good Foods AMA with Alice Shields! – 16:00–17:00 BST, Wednesday 22 April
Alice is a recipe writer, food editor and baking specialist. Ask them anything on how a British test kitchen develops foolproof recipes: http://www.reddit.com/r/food/comments/1smydwj/ama_alice_from_the_good_food_test_kitchen/
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These content adds from auto-mods really suck.
Tell me more about the egg custard! Was it savory? What would you compare the consistency to?
That “fan rib” looks insane. I’ve never heard of that, what is it?
Isn’t all custard by definition “egg custard”?