Made this for pot luck day at my store tomorrow. I knew I should have made a taste test run before tonight, and I wasn't sure how good it'd be.
Took a small test bowl and let me partner have the first bite. He finally says "Incredible." And we could not stop eating it – and this was after we had both dinner and dessert. Had to put the pot away to have enough for my employees. We'll be topping it with honey bourbon pulled pork tomorrow.
This was 24 ozs of noodles (macaroni and cavatappi), 24 ozs of evaporated milk, and 24 ozs of shredded cheddar cheese (2/3 medium, 1/3 sharp). Could not be more simple. Going to try this with white cheddar next.
by xopher_425
9 Comments
Yesssssss
Lools good you can add heavy cream and or cream cheese too penne works good in mac too
i like it
5 ingredients
Wld do inappropriate things for this mac & chese
Also wtf is happening with this sub why do i keep getting posts where all the comments are downvoted
Looks good, but it is also screaming for some black pepper.
Or am I the weird one.
Since OP doesn’t wanna give credit here’s the original recipe –
https://www.seriouseats.com/ingredient-stovetop-mac-and-cheese-recipe
It’s one of the more popular Serious Eats recipes.
So… Better Homes and Gardens white sauce recipe?
Let us know how the white cheese turns out