Late for me smash up, browned butter sourdough with marinated goat cheese and herbs, tenderloin 2 ways, and an artichoke with browned butter, smoked pepper salt and garlic.
I’m in an ulcerative colitis flare and can only tolerate a few foods. Here are some of my dinners lately.
Peppercorn crusted seared ahi tuna steak over sticky rice and homemade spicy ponzu. by cheffy_jitsu Food Porn
