I made little sandwiches with mini chickpea frittatas and slices of a homemade seitan log A big lunch of heart of palm noodles with a creamy mushroom sauce and crunchy tofu bits on top. Borchst and a fun meal inspired from hubbybap on ig for dinner. Fry rice paper stuffed with tofu and then use it as a wrap for a handful of veggies and seaweed. Little snack of kitehill Greek yogurt and kiwi.
by fupapack
4 Comments
You’re so creative. Impressive assortments of meals and ideas. Not to mention, logging each and every ingredient. Your dedication is admirable.
soooo can you cook for me too? Thanks! 😂
Beautiful artistic creations! Just clarifying, you got a piece of rice paper, filled it with tofu, fried it and then used the semi circle as its own wrap in turn for the fresh veg?
It’s so great to see more posts in this sub. I’m a member of the volume eating community but my heart always breaks at the same time.