Fireside tawny port w/ carved Monte Nevado Spanish Jamón Ibérico de Bellota (aged 48 months minimum) & Vacherousse d’Argental / Oka / aged cheddar cheese [OC]
Throwaway999222111 on April 5, 2026 2:26 pm Love the cilantro and lime. Fresh white onion would be a good add too I bet, but now I see the red whoops 😂
4 Comments
Amazing. $40 dish where I live
Looks delicious
Love the cilantro and lime. Fresh white onion would be a good add too I bet, but now I see the red whoops 😂
Amazing. Wow.