[Homemade] My Award-Winning Dairy-Free Chocolate Creme Pie!!

I wanted to use the full cans of coconut milk and sweetened condensed milk, so the following recipe makes 2 pies!!

**Crust**
– 2 Store Bought dairy-free graham cracker crusts
– 1 egg
– 1/4 cup enjoy life semisweet chocolate chips

> *Baste the graham cracker crusts with one beaten egg so they brown nicely and add more structure. Pre-bake the crusts per instructions. Melt chocolate chips and spread thin layer onto crust after pre-baking.*

**Chocolate Filling**
– 1 can coconut milk (full fat unsweetened)
– 1 can sweetened condensed coconut milk
– 8 tablespoons Dutch cocoa powder
– 3 cups enjoy life Semisweet chocolate chips
– 4 tablespoons cornstarch
– 1/2 cup Oat Milk
– 2 teaspoon vanilla
– A bunch of crushed Oreo thins

> *In saucepan over medium heat combine coconut milk, condensed coconut milk, cocoa powder, cornstarch, and oat milk. Heat & whisk constantly until mixture stiffens and forms defined peaks when you remove the whisk. Remove from heat and whisk in chocolate chips and vanilla. Pour filling into pre-baked pie crusts. Add crushed Oreos to the top around the edge. Cover with plastic wrap (so the wrap is touching the filling, this prevents a film from forming at the top), and refrigerate for at least 4 hours. I did mine overnight.*

**Whipped Topping**
– 2 cups plant based heavy whipping cream
– 2 teaspoon vanilla
– 1 tablespoon cornstarch

> *Combine in bowl and beat with an electric beater until stiff peaks form. Before serving, layer on top of chilled pie. Add more crushed Oreos for garnish.*

Omg I need so many more of your dairy free recipes!

That cross section looks amazing

Oreo on the top!

That’s a pretty pie, considering the storebought crust. I’m curious about this competition though, was it a workplace competition or something? Were there even any competing non-dairy pies? 😆