verdantsf on March 4, 2026 8:45 pm [Kimchi-jjigae](https://thekoreanvegan.com/vegan-kimchi-jjigae-reigns-supreme/) Homemade Banchan: – [Kkaennip-jangajji](https://www.youtube.com/watch?v=R9WdrQNyCYw) (perilla leaf pickles) – [Japchae](https://www.okonomikitchen.com/vegan-japchae/) (sweet potato starch noodles and veg) – [Sigeumchi-namul](https://www.maangchi.com/recipe/sigumchi-namul) (seasoned spinach, I subbed with kai-lan) – [Sukju-namul](https://www.maangchi.com/recipe/sukjunamul-muchim) (seasoned mung bean sprouts)
GaryE20904 on March 4, 2026 9:51 pm I keep threatening to make this! But with my diverticulosis I’d have to find pa-kimchi or similar (or make it). Yours looks awesome!!! I’ve made something similar to Sukjunamul-muchim but it was with soybean sprouts (I loved it however my wife was not as big of a fan LOL).
2 Comments
[Kimchi-jjigae](https://thekoreanvegan.com/vegan-kimchi-jjigae-reigns-supreme/)
Homemade Banchan:
– [Kkaennip-jangajji](https://www.youtube.com/watch?v=R9WdrQNyCYw) (perilla leaf pickles)
– [Japchae](https://www.okonomikitchen.com/vegan-japchae/) (sweet potato starch noodles and veg)
– [Sigeumchi-namul](https://www.maangchi.com/recipe/sigumchi-namul) (seasoned spinach, I subbed with kai-lan)
– [Sukju-namul](https://www.maangchi.com/recipe/sukjunamul-muchim) (seasoned mung bean sprouts)
I keep threatening to make this!
But with my diverticulosis I’d have to find pa-kimchi or similar (or make it).
Yours looks awesome!!!
I’ve made something similar to Sukjunamul-muchim but it was with soybean sprouts (I loved it however my wife was not as big of a fan LOL).