Pork Tenderloin with Japanese Glaze, Fried Yukon Golds with Yellow Bell Peppers and Onions and Fresh Cabbage Slaw
Tonight was busy so dinner was quick & simple. Oven-baked salmon with Dijon sauce, creamy lemon orzo and some buttered peas 😋
Roasted pork loin with a white wine onion bulb sauce, fingerling potatoes and green beans by Poorboy72 Dinner Tonight Tonight's Dinner
1 Comment
Looks great!