10” Heart-Shaped Board
Meats: genoa salami, chorizo, cacciatore sausage
Cheeses: brie brûlée, marinated bocconcini, havarti, bellavitano merlot
Plus: pink pistachios, fresh fruits, baby dill pickles, olives, crackers, a box of brigadeiros for dessert, and a long stemmed red rose.
This is my Valentine’s Day special this year, what do you think?
by Iceray