Rice with homemade sushi vinegar; cooking liquid from the chashu incorporated into the marinade for the eggs.

Repost since Reddit sucked the life out of the first two uploads.

by TenWaysX

3 Comments

  1. “Runny” might have been the wrong word to describe the consistency of the egg (yolk). I’m not a native speaker and couldn’t think of a better term on the spot.

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