Cheddar and jalapeno perogies with braised red cabbage, topped with sour cream, and hot honey. Finished with scallion.
RaginhariCellarius on January 17, 2026 3:22 pm There’s a lot going on but I love all the lil details.
2 Comments
There’s a lot going on but I love all the lil details.
I need to step up my charcuterie game. That looks awesome.