These are so good! Perfectly crispy on the outside and so tender on the inside. Full recipe is linked in comments but they’re made with:
Green Cabbage
Carrots
Onion
Green Onions
Dill
Flour
Vegan Liquid Egg
Cornstarch
Garlic Powder
Salt & Pepper
Horseradish Sauce
Vegan Sour Cream
Vegan Mayo
Garlic
Dill
Lemon Juice
Salt & Pepper
by theyummyvegan