Meatless Monday lunch box! Tempeh, stir-fried Chinese broccoli, and steamed shimeji mushrooms with brown rice
I made homemade lobster tails for the first time ever and then immediately discovered a new spontaneous lobster allergy.
Got some time to spend to make some dumplings before the end of the year! They came out really good paired with a ginger soy sauce by backbreakcollector Food
ovoid709 on December 31, 2025 1:42 pm Folded much better than every attempt I made. An old friend’s mother would dunk on me for my awful wrap jobs but the fillings always made her stop. I should have joined forces with her.
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Folded much better than every attempt I made. An old friend’s mother would dunk on me for my awful wrap jobs but the fillings always made her stop. I should have joined forces with her.