Fried Chicarones [homemade]

I made this at home.

Skin-On Pork Belly – This ingredient for the crispy pork pieces is as simple as it gets. Pork meat from the belly is seasoned with my Smoked Garlic Jalapeno Lager Rub and deep fried in oil.

Guacamole – Ripe avocadoes are mixed with red onions, cilantro, jalapenos, limes, and kosher salt to make the perfect cool and creamy accompaniment to the fried pork and its crispy skin. A squeeze of lime juice is optional.