Pizza night! It was a cold one, but pizzas don’t make themselves. This week’s special had Mozzarella and provolone, fig jam, sliced and crumbled bacon, grated Pecorino Romano, finished with whipped seasoned ricotta, balsamic reduction, and scallions

by No_Pattern3088

5 Comments

  1. Man this looks perfect. I’ve been making homemade pizza off and on and to me it’s one of the hardest things to do. I’ve been cooking and baking for over 20 years.

Leave A Reply