Birria braised short ribs, smoked gouda polenta, roasted caesar salad with grilled poblano. by Truelies211 Dinner Tonight Tonight's Dinner
Truelies211 on November 10, 2025 12:17 am Five-hour braise. Totally worth it. Smoked gouda makes the polenta insane. I grilled the romaine right after charring the poblanos — smelled like heaven out there.
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Five-hour braise. Totally worth it. Smoked gouda makes the polenta insane. I grilled the romaine right after charring the poblanos — smelled like heaven out there.