Freestyled my first reverse sear and first Tbone.
About 25mins at 280farenheit then a minute each side in the pan.
I’m pretty happy with the actual cook but keen on tips to add more flavour.
by Bambarilla
Freestyled my first reverse sear and first Tbone.
About 25mins at 280farenheit then a minute each side in the pan.
I’m pretty happy with the actual cook but keen on tips to add more flavour.
by Bambarilla
4 Comments
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Looks great for a first attempt and it looks so yum!
Gorgeous steak. Bon appetit.
Looks pretty perfect for me.
If you want more flavor, try herbs or sauces really.