[Pro/chef] I took a mango and cherry entremet class
You might have seen this on r/pastry. Took a class with Fred Csibi-Levin and made these beauts. Learned some new skills and techniques to apply to my daily work, highly recommend!
*I am a bot, and this action was performed automatically. Please [contact the moderators of this subreddit](/message/compose/?to=/r/food) if you have any questions or concerns.*
3 Comments
**Join us next week for Bon Appétits takeover of r/Food**
You can view their first AMA here:
* **3rd Nov** – [Chris Morocco & Shilpa Uskokovic – Ask us anything about the latest BA issue on Thanksgiving, recipe inspiration, and how we develop recipes for this major holiday.](https://old.reddit.com/r/food/comments/1oksfxx/ama_were_the_bon_app%C3%A9tit_test_kitchen_editors/)
*I am a bot, and this action was performed automatically. Please [contact the moderators of this subreddit](/message/compose/?to=/r/food) if you have any questions or concerns.*
Incredible
Those look really nice