This meal I ALWAYS eat for breakfast when I need my protein, but also when I just want something delicious in general.
By the way, I do bake it in an air fryer, but I tried it in a pan and an oven it’s a bit harder, but if you bake in the oven you would need to roll the balls (of dough), shape them to preffered shape and tap more flour on the outside! I don’t use oil in the pan. Enjoy:P This is actually a Lithuanian recipe that us usually not very healthy and higher in calories, but I made my own amazing version of it.
by kayaxxalix