BBQ Bacon Ranch BLT Recipe

Ingredients for 2 sandwiches:

8 slices thick-cut bacon

2 tablespoons BBQ sauce

2 tablespoons shredded cheddar cheese

4 slices fresh tomato

1 cup shredded lettuce

2 tablespoons ranch dressing

2 sandwich buns (brioche or sandwich rolls), split and toasted

Instructions:

Cook the bacon until nearly crisp, about 6-8 minutes.

Brush both sides of the bacon with BBQ sauce. Cook for another 1-2 minutes. Transter to a paper towel-lined plate.

Toast the sandwich buns in a skillet with a bit of butter until golden and slightly crisp.

Add the bottom bun to a plate. Add ranch dressing then layer on 4 slices of bacon, 2 slices of tomato, a generous handful of shredded lettuce, shredded cheese and a drizzle with more ranch dressing. Add the top bun and serve immediately

by Legitimate_Deer9530

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