3 Comments

  1. First times when youโ€™re making something so intricate is always tricky. The first time I made sourdough bread, it came out like a frisbee ๐Ÿ˜‚ . I think you did fine for a first time. You know what worked and what you need to do to improve and the next time itโ€™ll be perfect. The real question is, how did it taste??

  2. Public_Classic_438 on

    Looks not โ€œgreatโ€ but also looks like it *tasted* absolutely amazing which is the important thing

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