
Cabbage, carrots, scallions, Beyond Beef Crumbles (they're there, mainly underneath the veggies). Sauce is 1/2 tsp sesame oil, 2 Tbsp soy sauce, 1/4 tsp Chinese 5 spice blend, dash of splenda (use whatever sweetener you prefer), 1 Tbsp Shaoxing Cooking Wine, 1/4 tsp white pepper. ginger, garlic. Top with sesame seeds.
by theotherchase