I don’t belive you never tried radish or kale that’s basically impossible if you’ve ever had a salad mix
Chandelurie on
Mushrooms and onions belong to the bottom.
EmbroiderCLE on
Try collard greens!! It just might leap to the top of your list!!
supplement_this on
You’re out of your goddamn mind.
WazWaz on
Why would red and white cabbage be so far apart? They taste very similar, it’s basically just a colour difference. Yes, pink coleslaw can look weird, but red sauerkraut looks lovely. I can understand not liking radicchio if you don’t like bitter things, but it’s unlike red cabbage.
As for the whole list? I love them all, but it depends what I’m making. Eggplant is S tier on pizza, but not in many salads whereas lettuce sucks on pizza.
Smooth_Confusion on
My main issues…
1. Mushrooms are not vegetables.
2. Parsley and cilantro?? Where is basil and all all the other things that qualify as fresh herbs?
9 Comments
You shall taste my steel for this.
Corn at F? Absolutely not
I don’t belive you never tried radish or kale that’s basically impossible if you’ve ever had a salad mix
Mushrooms and onions belong to the bottom.
Try collard greens!! It just might leap to the top of your list!!
You’re out of your goddamn mind.
Why would red and white cabbage be so far apart? They taste very similar, it’s basically just a colour difference. Yes, pink coleslaw can look weird, but red sauerkraut looks lovely. I can understand not liking radicchio if you don’t like bitter things, but it’s unlike red cabbage.
As for the whole list? I love them all, but it depends what I’m making. Eggplant is S tier on pizza, but not in many salads whereas lettuce sucks on pizza.
My main issues…
1. Mushrooms are not vegetables.
2. Parsley and cilantro?? Where is basil and all all the other things that qualify as fresh herbs?
i firmly disagree corn is so good