Breakfast (bottom left)
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Homemade apple-currants cake (recipe in yesterday’s comments, absolutely delicious)
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Half a "pain suisse" pastry
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Skyr
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Wasa with duck paté
Lunch (bottom right)
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Ratatouille (Eggplant, zucchini, peppers, tomatoes) and broccolis
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Cabbage and carrots salad (with pickles, chicken, low fat/high protein cheese, radishes and sushi ginger)
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Big bowl of 0% Faiselle (French type of yogurt) with one kiwi and some currants
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One slice of that apple-currant cake
Dinner (top)
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Broccoli with low-fat/high protein cheese melted on top
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Oven roasted zucchini
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Another big bowl of 0% Faiselle (that thing is 35cal/100g 🤌) with strawberries and currants
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One nectarine
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And another slice of that cake!
Delicious day, so filling!
by Embroidy