Breakfast
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Wasa cracker with goat cheese and 2 eggs
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Cherry tomatoes
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Skyr yogurt
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Raspberries and blueberries
Lunch
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Duck meat 🤌✨
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Zucchini, cherry tomatoes, yellow and red bell peppers
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Carrot salad
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Hummus and pickles
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0% yogurt with blueberries and raspberries
Snack after lunch
- Oasis tropical sorbet 🍦
Dinner
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Mussels with mushroom, Konjac noodles and cream
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Broccoli, cauliflower and romanesco
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Snack plate with carrot salad, goat cheese, raw carrots, pickles and hummus
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Full fat yogurt
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Watermelon raspberries and blueberries
Wow, that salty breakfast was actually a game changer! Felt so full throughout the day, even left too much cals for dinner! Will try to balance it better 🙂
by Embroidy