I used the Nature’s Own keto bread (6 g protein per slice). For the peanut butter: 2 scoops new PB2 + 1/2 tsp oil + salt, sweetener (splenda syrup) as desired, plus water. Jam is Smuckers apricot (no sugar).
goodbyegoosegirl on
Pb2 is like someone’s sad memory of real peanut butter.
2 Comments
I used the Nature’s Own keto bread (6 g protein per slice). For the peanut butter: 2 scoops new PB2 + 1/2 tsp oil + salt, sweetener (splenda syrup) as desired, plus water. Jam is Smuckers apricot (no sugar).
Pb2 is like someone’s sad memory of real peanut butter.