For the dough: one teaspoon of yeast with wheat and two whole butters. For the filling: one kilo of walnuts (actually 450 grams + 50 grams I ate because I discarded the outer shell) with cardamom, cinnamon, and sugar. Mix and crush together. Cook in an old electric oven, about 20 years old, the bottom part of which doesn’t work.
AlaskanTroll on
Recipe or it didn’t happen !
Sam_marq88 on
Aka klecha
MichelewithoneL on
This and some chai
Visage_143 on
I love kleche, my favourites are the ones with filled coconut flakes.
Malak_7 on
Resisting the urge to downvote because the date Klecha is superior to walnut!!!
7 Comments
😎
For the dough: one teaspoon of yeast with wheat and two whole butters. For the filling: one kilo of walnuts (actually 450 grams + 50 grams I ate because I discarded the outer shell) with cardamom, cinnamon, and sugar. Mix and crush together. Cook in an old electric oven, about 20 years old, the bottom part of which doesn’t work.
Recipe or it didn’t happen !
Aka klecha
This and some chai
I love kleche, my favourites are the ones with filled coconut flakes.
Resisting the urge to downvote because the date Klecha is superior to walnut!!!