Chickpea pasta with veggies!
Incredibly satisfying and satiating. I added a lot of black pepper, made it just right.
You could cut back on the olive oil in this recipe but I found that this ammount makes for a much more fulfilling meal. Not to mention that olive oil has many more benefits (just don’t go overboard and always measure it).
\*Tomatello is a brand of pureed cooked tomatoes where I live.
by tomicrad