Good Friday requires Good Fish! Here’s how to make your Easter season Escovitch Fish. These were porgies, you may use whatever fish you like to fry up! #easter #goodfriday #friedfish #escovitch #thecooklynchannel
i don’ like cooking but after this demonstration i just have to try this recipe
the__party__man on
Nicely done dude. Looks delicious. Keep it coming!
Ay_Big_chourico on
What kind of fish are we using here? I love the idea of frying fish whole.
chargeorge on
My absolute favorite jamaican dish. Flavorful crispy fresh fried fish smothered with bright spicy pickled peppers and onions? Hell yes. You def make it look easier than I thought it would be!
Darkling414 on
Is this a cold dish or hot dish? Was the pickled veg chilled afterwords before dressing the fish? Looks super tasty!
9 Comments
i don’ like cooking but after this demonstration i just have to try this recipe
Nicely done dude. Looks delicious. Keep it coming!
What kind of fish are we using here? I love the idea of frying fish whole.
My absolute favorite jamaican dish. Flavorful crispy fresh fried fish smothered with bright spicy pickled peppers and onions? Hell yes. You def make it look easier than I thought it would be!
Is this a cold dish or hot dish? Was the pickled veg chilled afterwords before dressing the fish? Looks super tasty!
Very well put together video and looks amazing
Shouldn’t you be getting ready for UFC tomorrow?
That looks fantastic!
Many blessings, chef. This was a good watch.