Custard cream, fresh strawberries in sugar and red wine vinegar, blackcurrant and strawb jam, vanilla cake, chantilly and coconut on top [OC]
Leftover-Cheese on April 3, 2026 12:23 am I used green lentils, mushrooms, red bell pepper, diced tomato & paste and of course onion, garlic and spices for the bolognese. I guess technically more of a ragu, but I can’t change the title! Baguette recipe: https://lechefswife.com/baking-baguettes-for-beginners/#tasty-recipes-1526-jump-target
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I used green lentils, mushrooms, red bell pepper, diced tomato & paste and of course onion, garlic and spices for the bolognese. I guess technically more of a ragu, but I can’t change the title!
Baguette recipe: https://lechefswife.com/baking-baguettes-for-beginners/#tasty-recipes-1526-jump-target