Jorinji onion koji marinated beef shank braised in Guinness and San Marzano tomatoes, bone marrow ragu, roasted cauliflower and white onion purée, spinach gratin, Parmigiano Reggiano tuile
okay_but_sad on March 31, 2026 8:25 pm Looks delicious. Did you make this or is it from a restaurant?
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Looks delicious. Did you make this or is it from a restaurant?