This is a sweet and sour and savory Persian-inspired dish. The sweetness of the onions complements the tart barberries and the crispy rice gives it a good texture to enjoy.
ingredients: extra firm tofu, sweet onions 1 small, olive oil 1/4 cup, barberries 1/3 cup, lime juice 1 table spoon, sumac powder 1 -2 teaspoon, saffron (a pinch-less than 1/2 teaspoon), turmoric 1 teaspoon, black pepper, vegetable umami (yondu)1 tablespoon. (optional tajin 1 teaspoon)
Just made less than a package of extra firm tofu into pieces, added washed dried barberries, chopped sweet onions, and added all the other ingredients in a pot and put it in air fryer 355F for 10 minutes stirred a bit so the barberries won't burn and air fried for another 4-5 minutes.
rice. u can use frozen rice or cook your own rice. and crips up the bottom in olive oil or vegetable oil.
by macaroon_1234